Tiramisu Ice Cream from Hongdae, Korea

On a sunny day in summer, it struck the creator of Kiss The Tiramisu of why there is only Tiramisu in the form of cake. That small idea became the beginning of a
Tiramisu Ice Cream.

This dessert from Korea has been expanding and has received a fair amount of craze from the Singapore crowd. There are 3 flavors to choose from classic, banana, and berries.


We had to try what they are famous for, their classic dessert. This original tiramisu ice cream is made with the base of creamy mascarpone cheese, followed by crushed cookies, coffee liquor, coco powder than one more layer of mascarpone and topped with a swirl of soft serve, finished with a generous dusting of grated chocolate shaving.


If you tend to avoid eating dessert because you do not fancy anything sweet, do not worry. The tiramisu ice cream recipe in Singapore has been tweaked to be less sweet as compared to the other countries. The ice cream’s texture is really light and smooth without being overly sweet, delicious!

Of course, one of the greatest perks of buying this dessert is the takeaway transparent plastic golden-rimmed wine glass. Thru the glass, you will be able to see the layers of ingredients. How gorgeous is that? The gold details on the glass sure add an element of sophistication to all the Instagram-ers feed out there.

Ps: The ice cream is so soft that it melts really quickly. Take your pictures fast! Don’t say we didn’t warn you.

For more info,
watch the video below:

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Nearest MRT: Somerset
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